More orders . The same kitchen . Nothing to pay up front .
Add our delivery brands to your kitchen. Orders from all apps arrive on one screen. You cook; we manage the profiles, marketing and customer service.
Your dishes go out on
-
Glovo -
Uber Eats -
Wolt -
Bolt Food -
SocialFood -
Pyszne.pl
Pick a way to work with us
Our brands, your brand, or both at once. Click the model you are interested in. The details are on a page of their own.
I have a kitchen and want more orders
You cook our brands’ dishes in the hours you choose. Platform profiles and paperwork are on our side, and recipes are available on request. Marketing costs and platform commissions are on us.
See how it works in the kitchen
I have my own brand and want it in delivery
We list your brand on every app and run it day to day. One screen instead of five tablets.
See what running a brand coversI have a kitchen and my own brand, and I want both
We launch our brands in your kitchen and list and run yours as well. All orders come in on one device.
How it works: four steps
-
Sign-up
You leave a phone number and your venue’s name and address. We call back within 24 h on working days.
call within 24 h on working days
-
Consultation and ongoing support
We ask about your equipment, menu and kitchen hours and pick the brand that fits, or tell you straight that it does not make sense. Then, for as long as we work together, you have a person on our side who advises you.
for as long as we work together
-
Brands go live
On our side: the paperwork with the platforms, profiles, photos and dish descriptions, kitchen training and integration with Rebel APP.
usually around 2 weeks; depends on platforms
-
First orders
Orders come in on one device. Customer service and complaints are on our side.
from day one after launch
The brands you cook
Ready menus and communication, recipes on request. You bring the kitchen.
-
Mniamciu
Polish cooking · mains, soups, sides
Everyday Polish dishes your kitchen already serves. You list the ones you have that day. You decide what you sell.
-
Holy Taco
French tacos and quesadillas
French tacos (a grilled tortilla with fries, meat and cheese) and XXL quesadillas. For kitchens that already do wraps and kebab.
-
Sznyclove
Pork and chicken schnitzels
Pork and chicken schnitzels: the classic everyone knows. For kitchens that already have cutlets on the menu.
-
Prokuratura
Chicken fast food
Chicken sandwiches, wraps and “prokurrito”: classic, BBQ or hot, XXL too. A few basic products are all it takes.
-
Rano Podano
Breakfasts
Sandwiches, wraps, burgers, omelettes and yoghurt with fruit. Simple recipes from ingredients every kitchen has.
-
Vito Calzone
Calzone pizza
Calzone pizzas only: a juicy filling sealed in crisp dough.
-
Grube Pierogi
Hand-made pierogi
Hand-made pierogi: cheese and potato, meat, sauerkraut and mushroom, spinach, duck and lentil. Portions of six, and a mix of 24.
Fresh from the blog
All articles-
Zanim zamówienie trafi do kuriera: krótka checklista dla kuchni
Dania, sosy, napoje, opakowania i numer zamówienia. Prosta checklista dla kuchni przed przekazaniem dostawy kurierowi, także do wydrukowania.
Getting started · · 2 min read
-
How to open a virtual restaurant in the kitchen you already have
What to check in your kitchen, how launch works and where the earnings come from. A practical guide for owners of an existing restaurant.
Getting started · · 6 min read
-
How much can a virtual restaurant earn? Work out your numbers
Calculate what remains from each delivery order after ingredients, packaging and commission. A step-by-step method for your own kitchen.
Costs and earnings · · 5 min read
Got questions? We have answers.
How much does it cost to join the network?
Joining Mniamciu’s partners is completely free. There is no joining fee and no monthly fee. We never make anyone buy from particular places.
Are there any fixed fees?
Our pay is tied directly to your revenue. If you don’t earn, neither do we. We take a 35% commission on every transaction.
How much can I earn?
Our partners handle 150 to 600 orders a month on average. That adds up to as much as 40,000 zł of extra revenue a month.
Can I try it out?
Yes. The agreement has no fixed term. You can leave at any time by sending a single e-mail.
What is the risk?
There are no joining or monthly fees. You pay for ingredients, packaging and sales commission. Your result depends on orders and kitchen costs.
Do I have to offer the full menu?
No. You only list the dishes you have that day. The bigger the choice, the better the chance of orders.
Do I need new products?
No. You work with what you already buy. Just get ready for more traffic and have takeaway packaging. If you don’t have any, we’ll help and get you a discount from a supplier.
How many devices do I get for orders?
One. It is enough to handle orders, change the menu and set the venue’s availability.
Do I have to deal with the platforms’ paperwork?
No. We take care of everything. You focus on cooking.
How does the settlement work?
Once a month. You receive a VAT invoice (23%) for our commission, and the rest goes straight to your account.
Can I change prices or portion sizes?
No, they are the same across the network. But we welcome suggestions and genuinely take them into account.
We will match a brand
to your kitchen.
We call back within 24 h on working days. The consultation and ongoing support are free. Launch timing depends on the platforms. Nothing to pay up front.
Leave your number, we call back in 24 h on working days
No strings attached. Consent is part of the form.